Dal Gosht Ingredients: 1 small tomato, diced 1 medium-sized onion, sliced 100 grams chana dal, soaked for 2 hours 2 tablespoons oil 1/2 teaspoon cumin seeds 50 grams BHARAT DAL GOSHT MASALA 300 grams mutton Coriander leaves, for garnish Fried onion flakes, for garnish Water, as required Method: Soak 100 grams of chana dal for […]
Makhmali Haleem
Haleem is a rich and hearty mutton and wheat stew, slow-cooked with aromatic spices for a velvety, melt-in-the-mouth texture. A staple during Ramadan and festive occasions, this dish is packed with flavors and protein, making it a fulfilling meal when served with naan or paratha. Ingredients: 500 grams mutton (small pieces) 250 grams husked wheat […]
Green Chicken
Green Chicken Green Chicken is a flavorful dish made with a rich marinade of curd and Bharat Green Chicken Masala, resulting in a delicious and aromatic preparation. It can be enjoyed as a dry dish or with a thick gravy, making it a versatile addition to any meal. Ingredients: 500 grams chicken (medium-sized pieces) 250 […]
Chicken Tikka
Chicken Tikka is a popular Indian appetizer known for its bold flavors and tender texture. This recipe combines juicy boneless chicken with a blend of spices, yogurt, and a hint of smokiness from the grill. Serve it hot with a side of tangy green chutney for a delightful culinary experience. Ingredients: 1 kg boneless chicken […]
Nihari Paya Soup (Nalli Nihari)
Nihari is a traditional Indian and Pakistani dish known for its rich and spicy flavors. It is typically made with slow-cooked meat, bone marrow, and a blend of spices, creating a hearty and flavorful curry. Ingredients 1 kg Mutton/Lamb (big pieces) Half kg bones (with marrow) 250 grams ghee or oil 50 grams flour (wheat, […]
Chicken Angarey (Smoke Chicken)
Smoke Chicken, also known as Chicken Angarey, is a flavorful dish where marinated chicken is cooked in a smoky gravy. Follow this recipe, enhanced with Bharat Smoke Chicken Masala, to create a dish that’s sure to impress your taste buds. Ingredients: 500 grams chicken 3 large-sized onions (diced) 2 medium-sized tomatoes (diced) 100 grams […]
Parsi Dhanshak and Brown Rice
Parsi Dhanshak is a traditional Parsi dish that combines lentils and vegetables in a rich, flavorful gravy. This recipe, enhanced with Bharat Dhanshak Masala, brings out the authentic taste of this classic dish. Follow these steps to prepare a delicious Parsi Dhanshak. Ingredients- 1 cup Toor Dal Half cup Chana Dal 1 big-sized onion (chopped) […]
Tandoori Chicken
Tandoori Chicken is a classic Indian dish that features chicken marinated in a flavorful yoghurt and spice mixture, then roasted to perfection. Follow this simple recipe to prepare a delicious and aromatic Tandoori Chicken that will be a hit at any meal. Ingredients 1000 to 1200 grams chicken (cut into 4 to 8 pieces) 200 […]
Chicken Lollypop
Chicken Lollypop is a delightful appetizer featuring juicy chicken pieces marinated in a flavorful spice mix and deep-fried to perfection. This recipe, enhanced with Bharat Chicken Lollypop Masala, guarantees a burst of taste that will make it a hit at your gatherings. Ingredients- 12 chicken pieces (approx. 500g) 1 egg Salt to taste Oil for […]
Egg Curry
Egg Curry is a flavorful dish that combines the richness of boiled eggs with a spicy, aromatic gravy. This recipe enhances the classic egg curry with Bharat Egg Curry Masala, ensuring a burst of flavors that will make this dish a favorite at your dining table. Ingredients: 3 boiled eggs 2 medium-sized tomatoes, chopped 1 […]
