Experience the festive crunch of Bharat’s Cholafali — a traditional Gujarati snack known for its light, crispy, and tangy flavor. Made with chickpea and urad dal flour, each piece is perfectly seasoned with chili powder, black salt, and amchur for a delightful kick. Enjoy this fluffy, melt-in-mouth treat during Diwali or anytime you crave something crunchy, spicy, and satisfying. Relish authentic taste and texture in every bite with Bharat’s Cholafali.