Description
Bharat Gujarati Bamaniya Dal Masala is an instant masala mix for preparing traditional Gujarati Bamaniya Dal. It adds a distinctive flavour to this popular Gujarati preparation and makes cooking quick and convenient.
Preparing Bamaniya Dal is simple with this instant masala. Add the spice mix to boiled toor dal and stir well. Adjust the consistency with water according to your preference. Bring the dal to a boil before serving.
Bharat Gujarati Bamaniya Dal Masala is ideal for preparing a traditional Gujarati meal with minimal effort. Serve the dal hot with steamed rice, rotli or a Gujarati thali.
How to prepare Bharat Gujarati Bamaniya Dal:
- Boil toor dal until it is cooked.
- Add Bharat Gujarati Bamaniya Dal Masala and mix well.
- Adjust the consistency by adding water.
- Bring the dal to a boil and serve hot.
