Description
Bharat Pani Puri Masala is a traditional spice blend designed to add warmth, depth and aroma to homemade pani puri water. It works especially well when blended with fresh pudina, coriander leaves and other ingredients used to prepare green pani.
How to use: Blend fresh pudina, coriander leaves, green chilli, lemon juice and water as preferred. Add Bharat Pani Puri Masala and blend or mix well. Adjust the quantity according to your taste and serve chilled with pani puri.
Why keep it in your kitchen?
- Made specifically for preparing pani puri water.
- Pairs well with fresh pudina and coriander.
- Adds warm, aromatic spice notes to green pani.
- Easy to use for homemade street-style pani puri.
Use Bharat Pani Puri Masala for homemade pani puri, golgappa and puchka. You can also add it to other tangy chaat preparations when you want a warm and aromatic spice flavour.
