Description
Bharat Pav Bhaji Masala is a balanced blend of aromatic spices made for the rich and spicy flavour of classic pav bhaji. It adds depth, warmth and a delicious aroma to mashed vegetables cooked with butter and tomatoes.
How to use: Add Pav Bhaji Masala while cooking the bhaji and mix well. Adjust the quantity according to your taste. You can also use it in tawa pulao, masala toast, sandwiches and other street-style dishes.
Why keep it in your kitchen?
- Made especially for flavourful pav bhaji.
- Adds depth and aroma to mashed vegetables.
- Easy to use for quick street-style dishes.
- Works well beyond pav bhaji.
Use Bharat Pav Bhaji Masala for classic pav bhaji, green pav bhaji and tawa pulao. Serve with toasted pav, butter, chopped onions and fresh coriander for a delicious street-style meal.
